La Newyorkina
Granola Original
Product Insights
Granola Original is a plant‑based breakfast cereal that falls under the PNNS groups “Cereals and potatoes” and “Breakfast cereals.” It carries a Nutri‑Score of D and is classified in the NOVA 3 processing category, indicating it is a processed food rather than ultra‑processed. Per 100 g it provides 481 kcal, 20.9 g fat (including 2.9 g saturated), 25.6 g sugars and 0.6 g salt, offering a good protein level (9.8 g) but delivering high sugar and fat compared with typical breakfast cereals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast cereal, this granola contains about twice the sugar (25.6 g vs 14.1 g) and more than double the fat (20.9 g vs 9.0 g) while its salt level (0.6 g) is lower than the category average of 1.8 g.
Ingredients
oatmeal, *miel, *huile d'olive vierge extra, *amandes laminées,ganes de tournesol, raisins secs, noix, canneberges, graines de citrouile, canelle sel rose de lHimalaya et gingembre.
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Frequently Asked Questions
Everything you need to know about Granola Original.
