
Product Insights
Granola is a breakfast cereal belonging to the "Breakfast cereals" group of the PNNS classification. It carries an Eco‑Score of D and is classified as NOVA 4, indicating an ultra‑processed product, with a Nutri‑Score not assigned by the database. Nutritionally, it provides 460 kcal per 100 g, 11 g of protein and 7.6 g of fiber while keeping salt very low, but the fat content is high at 21 g, which makes it energy‑dense.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average breakfast‑cereal (≈389 kcal, 9 g fat, 1.8 g salt, 8 g fiber, 10 g protein), this granola is considerably higher in calories and fat, markedly lower in salt, and offers slightly more protein and comparable fiber.
Ingredients
Mistura de cereais com frutos de casca rija, sementes e mel. Ingredientes: Flocos de AVEIA integral (47%), FRUTOS DE CASCA RIJA e sementes (18%) (NOZES PÉCAN, CASTANHA DE CAJU, PISTÁCIO, sementes de linhaça e sementes de abóbora), açúcar, óleo de girassol, cereais extrudidos (7%) [farinhas (integral de TRIGO e arroz), extrato de malte em pó (farinha de malte de TRIGO e extrato de malte de CEVADA), óleo de girassol, levedante (hidrogenocarbonato de sódio), vitaminas (tiamina (B1), riboflavina (B2), niacina (B3), ácido pantoténico (B5), B6, biotina (B8), ácido fólico (B9), B12, C e D), ferro, antioxidante (extrato rico em tocoferóis) e sal], mel (4%), antioxidante (extrato rico em tocoferóis) e sal. Conservar em local fresco, seco e ao abrigo da luz solar. Depois de aberta a embalagem dobre o pacote e feche bem a caixa.
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Frequently Asked Questions
Everything you need to know about Granola.













