Why is Marbu Golden 0% Added Sugars classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the recipe uses multiple industrial ingredients and additives, including maltitol sweetener, high oleic sunflower oil, carbonates of ammonium (E503) and sodium (E500) as leavening agents, the antioxidants E304 and E306, and the preservative sodium metabisulphite (E223), which are typical of ultra-processed foods.

How does the low sugar but moderate salt content of this biscuit affect a diabetic or hypertensive diet?

The very low sugar (0.7 g per 100 g) makes it suitable for a diabetic diet, but the salt level of 0.89 g per 100 g is moderate and may contribute to higher sodium intake, so people with hypertension should consume it sparingly.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten-Free?

All ingredients are plant-based, so the biscuit is vegan and suitable for Halal, but it contains wheat flour and barley malt extract, so it is not gluten-free, and its carbohydrate content makes it unsuitable for a strict keto diet.

Artiach • 400 g

Marbú Dorada 0% Azúcares Añadidos

Sugary Snacks

Product Insights

Marbu Golden 0% Added Sugars, produced by Artiach, is a sweet biscuit (Maria style) that belongs to the Sugary snacks and Biscuits and cakes families. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), offering low added sugars (0.7 g per 100 g), moderate protein (6.5 g) and fiber (4.3 g) but moderate salt (0.89 g) and saturated fat (1.7 g). The formulation includes several additives such as maltitol, high oleic sunflower oil, carbonates of ammonium and sodium, and preservative E223, and it contains gluten and sulphites, which may be concerns for sensitive consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal422 kcal

Fat17 g

Saturated Fat1.7 g

Monounsaturated Fat13 g

Polyunsaturated Fat1.7 g

Comparative Analysis

Compared with the average sweet snack that contains about 29 g of sugar per 100 g, this biscuit provides only 0.7 g of sugar and 0.89 g of salt, well below the category average of roughly 2 g, while its protein (6.5 g) and fiber (4.3 g) are slightly above typical values.

Ingredients

Harina de _trigo_, edulcorante (jarabe de maltitol (_trigo_)), aceite de girasol alto oleico 17%, jarabe de oligofructosacáridos, gasificantes (carbonatos de amonio, carbonatos de sodio), sal, extracto de malta de _cebada_, aromas, antioxidantes (E304, E306), agente de tratamiento de la harina (metabisulfito sódico).

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.