
Product Insights
Chocolate negro 80% is a vegan dark chocolate bar made with cocoa paste, sugar, cocoa butter, reduced cocoa powder and natural vanilla, manufactured in France and sold in Spain. It carries a Nutri-Score of D and belongs to the sugary snacks and chocolate products groups, while its NOVA 4 classification reflects the multiple processing steps and the addition of sugar and flavorings; the bar is high in total fat (48 g), saturated fat (30 g) and sugar (21 g) but also provides a good amount of fiber (12 g) and protein (9.3 g) with virtually no salt. While the high cocoa content supplies antioxidants, the elevated saturated fat and sugar make it an indulgent treat that should be enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this 80% dark chocolate bar contains higher fat, saturated fat, protein, fiber and energy, but considerably lower sugar, carbohydrates and salt.
Ingredients
Pasta de cacao, azúcar, manteca de cacao, cacao desgrasado en polvo, aroma natural de vainilla.
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Frequently Asked Questions
Everything you need to know about Chocolate negro 80%.









