Tortitas arroz integral con Choc negro

Tortitas arroz integral con Choc negro are whole‑grain brown rice cakes coated with 54 % dark chocolate, classified in the cereals food group. The snack carries a Nutri‑Score of E and is placed in NOVA group 4, containing 26 g of sugars, 9.8 g of saturated fat and 17 g of total fat per 100 g, while providing 5 g of fiber, 7.1 g of protein and only 0.02 g of salt. Although it is labeled vegan and supplies some dietary fiber, its ultra‑processed status and high levels of sugar and saturated fat reduce its overall nutritional quality.