
Product Insights
Tortitas maiz are gluten‑free, plant‑based corn cakes marketed as a source of dietary fiber. With 450 kcal per 100 g, they contain 12 g fat (6.7 g saturated), 18 g sugars, 0.57 g salt and 7.7 g protein, giving them a Nutri‑Score of D and placing them in the ultra‑processed (NOVA 4) category. While the product offers a convenient gluten‑free snack and carries an Eco‑Score of B, its high sugar, moderate salt and low protein make it a less nutritionally balanced choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar puffed corn snacks, Tortitas maiz contain roughly twice the sugar (18 g vs 9 g), about 1.7 times more total fat (12 g vs 6.94 g), yet its saturated fat (6.7 g) is far below the category average of 165.82 g.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Tortitas maiz.











