
Product Insights
Wholemeal rice cakes with dark chocolate are a plant‑based snack belonging to the Cereals and potatoes group. They provide a source of whole‑grain carbohydrates and contain no animal ingredients. However, the product is ultra‑processed (NOVA 4), has no Nutri‑Score assigned, and delivers 469 kcal per 100 g with 28 g of sugars, 18 g of fat and 11 g of saturated fat, placing it among high‑sugar, high‑fat snacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
With 28 g of sugar and 18 g of fat per 100 g, it contains roughly three times more sugar and nearly three times more fat than the average rice‑based snack (9 g sugar, 6.9 g fat), while its saturated fat of 11 g is far below the category’s reported average of 165.8 g.
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Frequently Asked Questions
Everything you need to know about Tortitas de arroz integral y chocolate negro.











