Santiveri
Tortitas de arroz sarraceno choco negro
Product Insights
Tortitas de arroz sarraceno are organic, gluten‑free rice and buckwheat cakes coated with dark chocolate, marketed as a plant‑based snack. They belong to the PNNS groups “Cereals and potatoes” and “Cereals”, carry a Nutri‑Score of D and are classified in NOVA group 3, indicating a moderately processed product. The snack is high in total fat (21.6 g/100 g) and sugars (16.2 g/100 g) while providing modest fiber (5.4 g/100 g) and virtually no salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average of its category, this snack contains about double the sugar (16.2 g vs 9 g per 100 g), more than three times the total fat (21.6 g vs 6.9 g), but virtually no salt and a lower saturated‑fat level.
Ingredients
Chocolate negro (pasta de cacao*, azúcar de caña manteca de cacao vainilla en polvo, quot;) (43%), arroz integral; (39,8%), migo sarraceno (17%), aceite de oliva virgen extra
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Frequently Asked Questions
Everything you need to know about Tortitas de arroz sarraceno choco negro.
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