Why is Noglut Cacao classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuit combines refined starches, added sugars, vegetable oils, protein isolates and several technological ingredients such as emulsifiers, leavening agents and anti‑caking agents, which places it in NOVA group 4. Its additive list includes E1414 (acetylated distarch phosphate), E306 (tocopherol‑rich extract), E322 (lecithins), E500/E500ii (sodium bicarbonate), E503/E503ii (ammonium bicarbonate) and flavorings.

How do the sugar and salt levels in Noglut Cacao affect people with diabetes or hypertension?

With 22 g of sugar per 100 g, the biscuit can cause rapid blood‑glucose spikes, making it a poor choice for diabetic individuals. Its 1.1 g of salt per 100 g contributes to daily sodium intake and may elevate blood pressure, which is a concern for those managing hypertension.

Is Noglut Cacao suitable for strict diets such as vegan, gluten‑free, or allergen‑free?

The product is certified gluten‑free, but it is not fully vegan because the chocolate component may contain dairy traces. It contains soy lecithin, so it is not safe for a soy‑free diet, and the label warns of possible traces of milk, tree nuts and peanuts, limiting its suitability for those with those allergies.

Noglut,Santiveri • 200 g

Noglut Cacao

Sugary Snacks

Product Insights

Noglut Cacao is a gluten‑free chocolate biscuit classified in the Sugary snacks and Biscuits & cakes groups. It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its high levels of added sugars (22 g per 100 g), moderate salt (1.1 g) and the presence of several food additives such as E1414, E306 and E322. While it provides 6 g of fiber and 6.4 g of protein per 100 g, the product is high in sugar and contains soy, making it unsuitable for those avoiding allergens or seeking low‑sugar options.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal452 kcal

Fat15 g

Saturated Fat2.4 g

Trans Fat0 g

Monounsaturated Fat11 g

Comparative Analysis

Compared with the average sweet snack, Noglut Cacao contains less sugar (22 g vs 28.98 g), less total fat (15 g vs 17.65 g), lower saturated fat (2.4 g vs 7.8 g) and less salt (1.08 g vs 1.98 g) per 100 g.

Ingredients

Almidón de maíz, azúcar moreno de caña integral, aceites vegetales (girasol, oliva) (11,7%), harina de arroz, harina de maíz, maltodextrina, gelificante (fosfato de dialmidón acetilado), proteína de guisante, dextra, cacao en polvo (3,5 %), chocolate (3,5 %) (azúcar, pasta de cacao, manteca de cacao, emulgente: lecitina de _soja_, aroma), aromas, fibra vegetal, emulgente: lecitinas (_soja_), gasificantes (bicarbonato amónico, bicarbonato sódico, bitartrato potásico), sal, antioxidante (extracto rico en tocoferoles). Puede contener trazas de _leche_, _frutos de cáscara_ y _cacahuete_.

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