Why does Macarrones Integrales receive a Nutri‑Score of A and which nutrients drive this rating?

The A rating is mainly due to its very low levels of fat, saturated fat, sugars and salt, combined with a high protein content; these factors earn the maximum positive points in the Nutri‑Score algorithm.

How does the carbohydrate content of this whole‑wheat pasta affect blood‑sugar management for people with diabetes?

While the pasta is low in sugars, it provides 65 g of carbohydrates per 100 g, which can raise blood glucose; pairing it with protein, fiber, and healthy fats and controlling portion size can help moderate the glycemic impact.

Is Macarrones Integrales suitable for vegan and gluten‑free diets?

The pasta is made solely from durum wheat, making it vegan, but it contains gluten and is therefore not appropriate for gluten‑free or celiac diets.

Auchan, Romero • 500 g

Macarrones Integrales

Cereals And Potatoes

Product Insights

Macarrones Integrales are whole‑grain durum wheat pasta sold by Auchan, belonging to the PNNS groups "Cereals and potatoes" and "Cereals". The product earns a Nutri‑Score of A, reflecting its low fat (2 g), very low saturated fat (0.4 g), low sugars (2.8 g) and salt (0.03 g) per 100 g, together with a high protein content of 12 g. Nevertheless, its carbohydrate load (65 g) and overall energy (342 kcal) are relatively high, which may be a consideration for calorie‑controlled diets.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal342 kcal

Fat2 g

Saturated Fat0.4 g

Carbohydrates65 g

Sugars2.8 g

Comparative Analysis

Compared with typical pasta, this product contains far less sugar, fat, saturated fat and salt, while delivering more protein and slightly more carbohydrates.

84%

35%

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Frequently Asked Questions

Everything you need to know about Macarrones Integrales.

Día

500 g