Why is Choco Tablet Zero sin Azúcares classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is classified as NOVA 4 because its formulation relies on industrially refined components such as wheat flour, refined cocoa butter, a maltitol‑based sweetener, concentrated butterfat and a suite of food‑grade additives; the label lists the additives E322 (lecithins), E330 (citric acid), E450 (sodium diphosphate), E503 (ammonium carbonate) and E965 (maltitol).

How does the low sugar but high saturated fat content of this product affect diabetic or heart‑healthy diets?

The 1.3 g of sugar per 100 g contributes minimally to blood‑glucose spikes, which benefits diabetic management, but the 16 g of saturated fat per 100 g can raise LDL‑cholesterol and is discouraged in heart‑healthy eating plans, making the snack a poor choice for strict diabetic or cardiovascular diets despite its low sugar.

Is this product suitable for vegan, keto, halal, or gluten‑free diets?

It is not vegan because it contains dairy ingredients (milk fat and skimmed milk powder), not gluten‑free because wheat flour comprises 34 % of the recipe, and the high wheat content also provides too many carbohydrates for a ketogenic diet; while it contains only dairy and no pork, the presence of several E‑numbers means halal status depends on the source of those additives, so it cannot be confirmed as halal without certification.

Anturios • 150g

Choco Tablet Zero sin Azúcares

Sugary Snacks

Product Insights

Choco Tablet Zero sin Azúcares is a 150 g dark‑chocolate covered biscuit positioned as a sugary snack and chocolate product. It earns a Nutri‑Score of D and falls in NOVA group 4, offering low added sugars (1.3 g per 100 g) and a notable 6.3 g of fiber, but it is high in saturated fat (16 g per 100 g) and contains dairy and gluten allergens along with several food additives. While the product is vegetarian and marketed as a source of fiber with no added sugar, its ultra‑processed nature and high saturated fat limit its suitability for health‑focused diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal451 kcal

Fat24 g

Saturated Fat16 g

Monounsaturated Fat7 g

Polyunsaturated Fat1 g

Comparative Analysis

Compared with the average sugary snack, this biscuit contains just 1.3 g of sugar, 16 g of saturated fat and 0.35 g of salt per 100 g, well below the category averages of 40.25 g sugar, 18.99 g saturated fat and 0.42 g salt.

Ingredients

Chocolate negro con edulcorante 48% [pasta de cacao, edulcorante (maltitol), manteca de cacao, materia grasa láctea anhidra (leche), emulgente (lecitinas)], harina de trigo 34%, edulcorante (maltitol), mantequilla concentrada (leche), almidón de maíz, fibra vegetal, gasificantes (carbonato acido de amonio, carbonato acido de sodio, difosfato disódico), leche desnatada en polvo, aroma natural, sal, antioxidante (ácido cítrico). Puede contener trazas de frutos de cáscara, soja y mostaza. Contiene azúcares naturalmente presentes. Alto contenido en fibra.

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