Gullón
Cuor di Cereale
Product Insights
Cuor di Cereale is a sweet snack biscuit marketed by Gullón, belonging to the Sugary snacks and Biscuits and cakes families. It carries a Nutri-Score of D and is classified as an ultra-processed product (NOVA 4), reflecting its refined flour, added sugars and salt. While it offers a modest 6.5 g of protein and 4.6 g of fat per 100 g, its sugar content is high at 23 g and it contains moderate levels of salt (0.8 g) and saturated fat (1.8 g).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sweet snack, Cuor di Cereale contains far less fat (4.6 g vs 17.65 g) and saturated fat (1.8 g vs 7.8 g), its sugar level is slightly lower (23 g vs 28.98 g), and its salt content is also lower (0.8 g vs 1.98 g).
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Frequently Asked Questions
Everything you need to know about Cuor di Cereale.
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