
Product Insights
Galletas DarVida Cereales are sweet snack biscuits belonging to the sugary snacks and biscuits & cakes families. They carry a Nutri-Score of D and are classified as NOVA group 4, reflecting their ultra‑processed nature with added sugars, glucose‑fructose syrup, and several food additives. While they provide a decent amount of fiber (4.5 g) and protein (8.5 g) per 100 g, they are high in fat (20 g), sugar (18 g) and calories (483 kcal), and contain gluten and soy allergens, making them unsuitable for gluten‑free or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet snack, this cookie contains less sugar and salt but more fat, calories, fiber, carbohydrates and protein per 100 g.
Ingredients
Harina integral de trigo 54%, azúcar, aceite vegetal (girasol alto oleico) 16%, jarabe de glucosa y fructosa, granillo de almendra 3%, granillo de soja, proteína de soja, gasificantes: bicarbonato sódico y bicarbonato amónico, fibra de guisante, sal, aroma de vainilla.
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Frequently Asked Questions
Everything you need to know about Galletas DarVida Cereales.











