Why is Levadura de panadería classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled as NOVA 4 because it includes an emulsifier, sodium aluminum silicate (E491), which is a synthetic additive used to improve texture and stability, placing it in the ultra‑processed category.

How does the sugar and salt content in Levadura de panadería affect a diabetic or hypertensive diet?

With 14 g of sugars per 100 g, the yeast can raise blood glucose levels if consumed in large amounts, which is a concern for diabetics; the 0.3 g of salt per 100 g is modest but should be considered by those monitoring sodium intake for hypertension, especially when combined with other salty ingredients.

Is Levadura de panadería suitable for gluten‑free, vegan, or other strict diets?

Yes, the yeast is certified gluten‑free and contains only plant‑derived ingredients, making it suitable for vegan and vegetarian diets, and it does not list any common allergens.

Maizena • 27,5 g (5 sobres de 5,5 g)

Levadura de panadería

Food Additives

Product Insights

Levadura de panadería is a gluten‑free, vegan baker's yeast sold in five 5.5 g envelopes totaling 27.5 g. Nutritionally it delivers 44 g of protein, 27 g of fiber, 5.7 g of fat (including 0.9 g saturated fat), 14 g of sugars, 0.3 g of salt and 355 kcal per 100 g, offering a strong protein and fiber boost but a relatively high fat and sugar load. The product falls into the ultra‑processed NOVA 4 category, has no Nutri‑Score applicable, and while its protein content is a benefit, its elevated fat, sugar and processing level are drawbacks.

Nutritional Values

Values per 100 g

Energy Kcal355 kcal

Fat5.7 g

Saturated Fat0.9 g

Carbohydrates19 g

Sugars14 g

Comparative Analysis

Compared with typical food averages, this yeast contains slightly less sugar (14 g vs 14.12 g) and marginally lower salt (0.3 g vs 0.34 g), but its fat (5.7 g vs 0.74 g), saturated fat (0.9 g vs 0.21 g) and energy (355 kcal vs 138.9 kcal) are markedly higher.

Ingredients

Levadura, emulgente (E491).

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35%

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Frequently Asked Questions

Everything you need to know about Levadura de panadería.

Hacendado

10 sobre de 7g