Mulino Bianco • 465 g
Gran Bauletto Integrale con Semi e Noci
Product Insights
Gran Bauletto Integrale con Semi e Noci is a whole‑wheat bread roll enriched with sunflower and pumpkin seeds and nuts. It carries a Nutri‑Score of A and is classified in NOVA group 4, indicating an ultra‑processed product despite its whole‑grain base. Per 100 g it provides 282 kcal, 10 g fat (including 1 g saturated), 6.4 g sugars, 1 g salt, 11.7 g protein and 8.4 g fiber, offering high protein and fiber but also elevated fat and sugar relative to typical breads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bread, this roll contains more fat (10 g vs 5.5 g) and sugar (6.4 g vs 4.8 g) while providing less salt (1 g vs 3.9 g) and fewer calories (282 kcal vs 349 kcal per 100 g).
Ingredients
farina integrale di grano tenero, acqua, semi di girasole, olio di girasole, lievito, glutine di frumento, semi di zucca, sale. Trattato con alcool etilico in superficie.
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Frequently Asked Questions
Everything you need to know about Gran Bauletto Integrale con Semi e Noci.
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