BARILLA COLLEZIONE, Barilla • 500 g
Fusilli
Product Insights
Fusilli pasta, made from durum wheat semolina and water, is produced in Italy and packaged in a 500 g cardboard box, bearing vegetarian, vegan, halal and kosher certifications. With 359 kcal per 100 g, it delivers 71 g carbohydrates, 13 g protein, 3 g fiber, only 2 g fat (0.5 g saturated), 0.01 g salt and 3.5 g sugars, earning a Nutri-Score of A and a NOVA rating of 1. The product contains gluten, so it is unsuitable for gluten-intolerant consumers, but otherwise fits the cereal food group.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dry pasta, this Fusilli contains less fat, sugar and salt while offering higher protein and carbohydrate levels.
Ingredients
Hartweizengrieß, Wasser.
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Frequently Asked Questions
Everything you need to know about Fusilli.
