Barilla • 1000g
Fusilli
Product Insights
Fusilli is a dry durum‑wheat pasta marketed by Barilla and falls under the cereals and potatoes group. It carries a Nutri‑Score of A, belongs to the low‑processing NOVA 1 category, and offers low fat (2 g), low sugars (3 g) and very low salt (0.01 g per 100 g, with a high protein content of 13 g). The product does contain gluten and traces of soy, which may be problematic for those with relevant allergies, and it provides less fiber than the category average.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta in its category, this fusilli contains roughly half the fat and sugar, virtually no salt, more protein and carbohydrates, and a slightly higher calorie count.
Ingredients
_Hartweizengrieß_, Wasser
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Frequently Asked Questions
Everything you need to know about Fusilli.
