
Product Insights
Penne Rigate No. 73 is a dry durum‑wheat semolina pasta that belongs to the Cereals and potatoes group. It carries a Nutri‑Score of A, falls in the minimally processed NOVA 1 category, and offers a balanced nutritional profile with 13 g protein, 2 g fat, 3.5 g sugar and only 0.01 g salt per 100 g. The product does contain gluten from wheat semolina and is not low in carbohydrates, so it may not suit gluten‑free or low‑carb diets despite its low fat and salt.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dried pasta, this penne contains roughly half the sugar (3.5 g vs 8.94 g), less than a third of the fat (2 g vs 6.93 g), markedly lower salt (0.01 g vs 2.94 g) and higher protein (13 g vs 9.76 g) per 100 g.
Ingredients
_Hartweizengrieß_, Wasser.
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Frequently Asked Questions
Everything you need to know about Penne Rigate No. 73 Durum Wheat Semolina Pasta.









