
Product Insights
Galettes de maïs are organic puffed corn crackers sold in French bio stores, classified in the PNNS group Cereals and potatoes and marked as a processed food (NOVA 3). The snack carries a Nutri-Score of B, provides low sugar (0.5 g) and low salt (0.2 g) per 100 g, and contains no added fats or additives, yet its protein (7.7 g) and fiber (2.9 g) are below the average for cereals. It is vegan, gluten-free and certified organic, but may contain traces of sesame, so those with a sesame allergy should be cautious.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cereal (9 g sugar, 2.96 g salt and 9.76 g protein per 100 g), these corn galettes contain only 0.5 g sugar and 0.2 g salt, while delivering less protein (7.7 g) and fiber (2.9 g) than typical cereals.
Ingredients
Galettes de maïs bio Ingrédients: mais* 99,4%, sel. biologique Peut contenir des traces de graines de sésametp A conserver dans un endroit frais et sec
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Galettes de maïs.











