Ambrosiae, Perfect Bio • 250 g
Granola
Product Insights
The product is a plant‑based breakfast cereal belonging to the “Cereals and potatoes” PNNS group, marketed as a gluten‑free, organic granola. It carries a Nutri‑Score of D and is classified in NOVA group 1, reflecting minimal processing, yet its saturated‑fat content is high (8.4 g per 100 g) and it provides 461 kcal per 100 g, which may be excessive for some diets. On the positive side it supplies 10.8 g of protein, 6.8 g of fiber and contains no added sugar or salt, making it a relatively nutrient‑dense option despite the calorie density.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal, this granola is lower in sugar (8.8 g vs 14.1 g) and salt (0.03 g vs 1.8 g) but considerably higher in total fat (19.8 g vs 9 g), saturated fat (8.4 g vs 2.5 g) and calories (461 kcal vs 389 kcal).
Ingredients
Fiocchi di avena integrali* senza glutine, datteri*, grano saraceno*, cocco* 10%, massa di cacao*, fave di cacao* 5%, mandorle*, uvetta*. *BIOLOGICO. Il prodotto può contenere tracce di altra frutta a guscio
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Frequently Asked Questions
Everything you need to know about Granola.
