
Product Insights
Granola Bio is an organic muesli made primarily of whole‑grain oat flakes, rice syrup, sunflower oil, crunchy rice, expanded spelt wheat and coconut. It belongs to the cereals and potatoes‑breakfast cereals group, offers 6.9 g of fiber and 9 g of protein per 100 g, and carries an Eco‑Score of A while containing no added sugars and only 0.04 g of salt. However, its Nutri‑Score is C due to 15 g of sugars and 15 g of fat per 100 g, and it contains gluten with traces of milk, nuts and sesame reported.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average muesli, this granola contains more fat (15 g vs 9 g) and slightly more sugar (15 g vs 14.13 g) but far less salt (0.04 g vs 1.77 g).
Ingredients
Flocos de AVEIA integral 67%, xarope de arroz, óleo vegetal de girassol, arroz crocante (arroz, malte de CEVADA, sal marinho), TRIGO ESPELTA expandido, coco.
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Frequently Asked Questions
Everything you need to know about Granola Bio.










