
Product Insights
Pro high protein yogurt bianco is a plain low‑fat yogurt made from skimmed milk and live lactic cultures, belonging to the milk and dairy products group. It earns a Nutri‑Score of A and is classified in NOVA group 1, reflecting its minimal processing, while providing 11 g of protein, only 0.2 g of fat and 4 g of sugars per 100 g. Nevertheless, the product contains milk, which is a common allergen, and its sodium level of 0.13 g, although low, contributes to overall salt intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plain yogurt, this product has roughly half the sugar, about one‑twentieth the fat, a fraction of the salt, and more than double the protein per 100 g.
Ingredients
Latte scremato, fermenti lattici vivi
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pro high protein yogurt bianco.









