Milbona • 200 g
High Protein Strawberry Yogurt
Product Insights
High Protein Strawberry Yogurt is a dairy product belonging to the PNNS groups “Milk and dairy products” and “Milk and yogurt”. It earns a Nutri‑Score of A and is placed in NOVA group 4, reflecting its ultra‑processed formulation with added sugars, maize starch, citric acid (E330) and natural strawberry flavouring. The yogurt offers a high protein content (12.4 g per 100 g) and low fat, saturated fat and salt, but it also contains moderate sugars and lactose, which may be relevant for certain dietary needs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yoghurt (7.46 g sugars, 5.97 g fat, 3.71 g saturated fat, 1.03 g salt, 113 kcal and 3.76 g protein per 100 g), this product delivers only 5.3 g sugars, 0.4 g fat, 0.2 g saturated fat, 0.10 g salt and 83 kcal while providing 12.4 g protein, roughly three times more protein than typical yogurts.
Ingredients
89% Yogurt (Milk), 5% Strawberries, Sugar, Water, Maize Starch, Acid: Citric Acid; Natural Strawberry Flavouring, Plant and Vegetable Concentrates (Carrot, Safflower).
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Frequently Asked Questions
Everything you need to know about High Protein Strawberry Yogurt.
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