
Product Insights
Passata di Pomodoro by Pomi is a 200 g tomato purée made in Italy, classified as a processed culinary ingredient (NOVA 3) and belonging to the “Fat and sauces” group in the PNNS classification. It carries a Nutri‑Score of C, reflecting low fat (0.5 g) and saturated fat (0 g) but moderate salt (0.55 g) per 100 g, and it provides modest protein (1.3 g) with no added sugars. The product is low in calories and sugars compared with typical sauces, yet its salt level and processed nature may be concerns for sodium‑restricted or clean‑label diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average sauce values, this passata contains only 0.5 g fat (vs 12.0 g), 0 g saturated fat (vs 2.1 g), 4 g sugars (vs 10.9 g), 0.55 g salt (vs 5.0 g), and 27 kcal energy (vs 183 kcal) per 100 g.
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Frequently Asked Questions
Everything you need to know about Passata di Pomodoro.












