Laselva
Pesto Verde
Product Insights
Pesto Verde is an organic, vegan green pesto sold frozen, made from basil, sunflower oil, potato flakes, extra‑virgin olive oil, pine nuts, sea salt and lemon juice. The sauce is very high in fat (39 g per 100 g) and contains a moderate amount of saturated fat (2.4 g) and salt (2.2 g, classified as high), while sugar is low (0.5 g) and protein modest (1.9 g). It carries a Nutri‑Score of D and is placed in NOVA group 3, reflecting its processed nature, and its Eco‑Score is C, indicating moderate environmental impact.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average condiment, Pesto Verde contains dramatically more fat (39 g vs 12 g) and calories, but far less sugar and salt, and provides slightly less protein and fiber.
Ingredients
Basilic, huile de tournesol, flocons de pommes de terre, huile d'olive vierge extra, pignon de pin, sel marin, jus de citron
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Frequently Asked Questions
Everything you need to know about Pesto Verde.
