
Product Insights
Pesto rosso is an organic red pesto sauce from France, classified under the dressings and sauces group and featuring a high fat content of 26 g per 100 g with moderate salt at 1.5 g. It carries a Nutri‑Score of D and falls into the ultra‑processed NOVA 4 category, indicating a relatively low nutritional rating despite its organic certification. While it provides 2 g of fiber and 3.5 g of protein, its elevated saturated fat (3.8 g) and overall energy (283 kcal) suggest it should be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for similar sauces (12 g fat, 2.1 g saturated fat, 5 g salt, 10.9 g sugars and 183 kcal per 100 g), this pesto rosso is markedly higher in total and saturated fat, much lower in sugar, and contains a similar amount of salt, resulting in a high‑fat, low‑sugar profile.
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Frequently Asked Questions
Everything you need to know about Pesto rosso.










