boni selection
Pesto Verde
Product Insights
Pesto Verde from boni selection is an organic green pesto classified in the Fat and sauces and Dressings and sauces groups. It carries a Nutri‑Score of E and belongs to NOVA 3, reflecting a processed product with a relatively high fat content (42 g per 100 g), high saturated fat (5.5 g) and high salt (2.8 g) while sugars are low (0.5 g). The formulation includes basil, pine nuts, Parmigiano Reggiano and animal‑derived rennet, so it is not suitable for vegan diets, and the elevated salt and saturated fat make it a condiment to be used sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical condiments, this pesto contains about three times more fat and over twice the saturated fat, but its salt level is roughly half the average and its sugar is negligible.
Ingredients
48,9 % basilic*, huile de bumesol", Parmigiano Reggiano* (LAIT", sel, présure animale), sel, amidon", pignons de pin*, antioxydant* E300, correcteur d'acidité" (E270). * d'origine biologique
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Pesto Verde.
