Gusti Amo • 130 g
Pesto Verde
Product Insights
Pesto Verde is a green basil pesto classified under the Fat and sauces group of dressings and sauces. It carries a Nutri‑Score of D and is placed in NOVA group 3, reflecting a moderately processed product with a high fat content (28 g per 100 g) and moderate saturated fat (4.7 g) while providing 4.2 g of protein and 1.5 g of fiber. The blend is organic, contains 65 % basil, extra‑virgin olive oil and a modest amount of cheese and nuts, but its salt level (1.3 g) and overall calorie density (295 kcal) are relatively high for a condiment.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pesto, Pesto Verde contains over twice the fat (28 g vs 12 g) and saturated fat (4.7 g vs 2.1 g), but markedly less sugar (3.5 g vs 11 g) and salt (1.3 g vs 5 g).
Ingredients
Basilic* 65%, huile d'olive* vierge extra 23 %, noix de cajou, Pecorino Romano* AOP (lait) 2% pignons de pin* 1%, sel marin, ail*, jus de citron. *Produits issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Pesto Verde.
