
Product Insights
Nuggets di soja are plant-based protein nuggets marketed as a meat alternative. They carry a Nutri-Score of B, belong to the plant-based protein group, and are classified as ultra-processed (NOVA 4) due to the presence of processed ingredients and additives such as methylcellulose (E461) and sodium acetate (E262). Nutritionally they offer high protein (16 g) and fiber (5.1 g) with low sugar, but contain moderate fat (4.3 g) and a high salt level (1.6 g), which may be a concern for sodium-restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat-alternative nugget, this product delivers less sugar, fat and calories, more protein and fiber, but contains a higher salt level.
Ingredients
Proteine vegetali idratate 65% (acqua, proteine di SOIA 14%, proteine di FRUMENTO 2%), pangrattato (farina di FRUMENTO, sale, lievito, paprica in polvere, curcuma in polvere), oli vegetali (girasole e colza in proporzione variabile), acqua, aceto, amido di FRUMENTO, sale iposodico, addensante: metilcellulosa: aromi naturali, farina di FRUMENTO, piante aromatiche e spezie, fibre di pisello, fibre di patata, sale, cipolla in polvere, aglio in polvere, conservante: acetati di sodio; amido di mais, maltodestrine, ferro, vitamina B12. Può contenere tracce di UOVA e LATTE.
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Frequently Asked Questions
Everything you need to know about Nuggets di soja.









