Findus, D’insus • 250
Nuggets vegetaux
Product Insights
Nuggets vegetaux are plant‑based, breaded nuggets marketed as meat‑alternatives and belong to the plant‑based protein (meat‑alternative) family. The product earns a Nutri‑Score of A despite being classified as ultra‑processed (NOVA 4), offering 12 g of protein, 6.6 g of fiber and low sugar (0.5 g) per 100 g, but also contains 16 g of fat and 275 kcal, with 1 g of salt. While the high fiber and protein are positives, the elevated fat and calorie content, the presence of the additive methylcellulose (E461), and the gluten ingredient limit its suitability for low‑fat or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical meat‑alternative nuggets, this product contains much more fat and calories, but notably lower sugar and salt, and provides higher fiber.
Ingredients
Protéines de blé réhydratées 38%, chapelure (dont blé), huile de colza, eau, farine de blé, farine de maïs, fibres de bambou, stabilisant: méthylcellulose, amidon de tapioca, sel, arômes naturels, ail, poivre, oignon.
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Frequently Asked Questions
Everything you need to know about Nuggets vegetaux.
