
Product Insights
Grana Padano is a hard, grated Italian cheese made from cow’s milk and certified AOP, sold in a 100 g bag. It belongs to the Milk and dairy products family, specifically cheese, and carries a Nutri-Score of D due to its high saturated fat (18 g) and moderate salt (1.5 g) despite offering 33 g of protein per 100 g. While it provides a valuable source of protein and virtually no sugars, its fat content (29 g) and saturated fat exceed typical cheese averages, making it a calorie-dense option that should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, Grana Padano contains more fat (29 g vs 25 g) and saturated fat (18 g vs 15 g) but less salt (1.5 g vs 3.3 g per 100 g).
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Frequently Asked Questions
Everything you need to know about Grana padano.









