
Product Insights
i Bibanesi are plant-based breadsticks classified in the Bread group, made primarily from type‑0 wheat flour, extra‑virgin olive oil and a small proportion of lardo. They carry a Nutri-Score of D (score 17) and belong to NOVA group 3, reflecting high energy (473 kcal), high fat (19 g) and saturated fat (3.9 g) together with modest protein (13 g) and low sugar (2.4 g). While the product provides a good amount of protein and low added sugars, it is high in fat and salt, contains gluten and animal fat, and therefore should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for breadsticks, i Bibanesi contain about three times more fat (19 g vs 5.5 g per 100 g), lower sugar (2.4 g vs 4.8 g), and slightly less salt (2 g vs 4 g), resulting in a much higher energy content.
Ingredients
Farina di grano tenero tipo 0 - Olio extra (orzo, grano)-Farina di cereali maltati (Orzo, grano) - olio extra vergine di oliva (12%) - lardo
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Frequently Asked Questions
Everything you need to know about i Bibanesi.









