
Product Insights
PAN RUSTICO is a gluten-free, high-fiber bread from the Schär brand, positioned in the Cereals and potatoes (Bread) family. It carries a Nutri-Score of B and is classified in the ultra-processed NOVA 4 group, offering 6.7 g of fiber and low saturated fat but containing 6.3 g of sugars, 1 g of salt and soy as an allergen. While it is halal, free of lactose and wheat, the presence of the additive hydroxypropyl methylcellulose (E464) and moderate sugar and salt levels limit its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar breads, PAN RUSTICO contains more sugar (6.3 g vs 4.8 g per 100 g) but markedly less salt (1 g vs 4 g) and saturated fat (0.4 g vs 1.4 g), and its total fat is low, well below the typical 5.5 g per 100 g.
Ingredients
water, corn starch, sourdough 14% (water, rice flour), rice flour, vegetable fibre (psyllium, citrus fruits), soyflakes 1,9%, flaxseed 1,8% thickener: hydroxypropyl methylcellulose, sunflower oil, soy protein, yeast, apple extract, millet flakes 1%, salt sorghum flour 0,8%, sugar, natural flavor,
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Frequently Asked Questions
Everything you need to know about Schär Pan Rustico viaczrnný krájaný chlieb bez lepku.












