Schär • 250 g
PAIN CAMPAGNARD - Grandes tranches
Product Insights
PAIN CAMPAGNARD – Grandes tranches is a gluten‑free sliced bread produced in Italy and sold under the Schär brand, belonging to the cereals‑and‑potatoes (bread) group. With a Nutri‑Score of C and a NOVA‑4 classification, its per‑100‑g profile (235 kcal, 2.7 g fat, 0.5 g saturated fat, 2.6 g sugars, 1.1 g salt, 2.7 g fiber, 4.1 g protein, 44 g carbohydrates) shows lower fat, sugar and salt than typical breads but also delivers less protein and fiber. The loaf is vegan and lactose‑free but contains soy protein, a common allergen, and the only listed additive is E464 (hydroxypropyl‑methylcellulose) used as a thickener.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average gluten‑free bread (≈4.8 g sugar, 5.5 g fat, 1.4 g saturated fat, 3.8 g salt, 5.4 g fiber, 9.9 g protein per 100 g), this product provides roughly half the sugar, less than half the fat and salt, but also supplies considerably less protein and dietary fibre.
Ingredients
corn starch, water, sourdough 14% (rice flour, water), buckwheat flour 8%, rice flour, rice syrup, vegetable fiber (psyllium), rice starch, sunflower oil, soy protein, sorghum flour 2,1%, thickener: hydroxypropylmethylcellulose, yeast, salt, sugar
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Frequently Asked Questions
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