
Product Insights
Fusilli N° 48 from Rummo is a dry durum‑wheat pasta offered in 1 kg packages. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of A, and is classified in NOVA group 1, reflecting its simple composition of 100 % semolina with no additives. Nutritionally, the pasta is low in fat (1.6 g), saturated fat (0.3 g), salt (0.01 g) and sugars (3.1 g) per 100 g, while providing a high protein content (14.5 g) and moderate fiber (2.9 g), though the fiber is below the average for cereals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta, this fusilli contains markedly lower sugar, fat and salt, higher protein and carbohydrates, and a slightly higher energy content.
Ingredients
Semoule de blé dur de qualité supérieure.
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Frequently Asked Questions
Everything you need to know about Fusilli N° 48.








