
Product Insights
Crostini con farina integrale are whole‑wheat croutons marketed by Conad and belong to the bread family in the PNNS classification. Per 100 g they deliver 441 kcal, 12 g of protein and 6.9 g of fiber, but also 11 g of fat and 1.7 g of salt, resulting in a Nutri‑Score of C and a NOVA 3 processing level. The product is vegan and palm‑oil‑free, yet it contains wheat gluten and may have trace soy, so it is unsuitable for gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical croutons, this whole‑wheat crostini contains half the sugar and about half the salt but almost double the fat, calories and carbohydrates while delivering more fiber and protein.
Ingredients
Farina di frumento integrale 58,8%, farina di frumento, olio di semi di girasole, lievito di birra, sale, farina di frumento maltato. Può contenere soia, senape, latte e uova.
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Frequently Asked Questions
Everything you need to know about Crostini con farina integrale.










