
Product Insights
Si&No Legumi Bio is a plant‑based salty snack that falls into the legumes dietary family. It carries a Nutri‑Score of B, resides in NOVA group 3, and offers high protein (13 g) and fiber (6 g) per 100 g while containing moderate fat (11 g) and elevated salt (0.92 g). The product is certified organic, gluten‑free and vegan, but its salt level is higher than the average for similar snacks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty snack, this product has much lower sugar (0.8 g vs 10.8 g), slightly lower fat (11 g vs 13.5 g), lower saturated fat (1.5 g vs 2.5 g), higher protein (13 g vs 6.8 g), higher fiber (6 g vs 3.8 g) and a higher salt content (0.92 g vs 0.58 g).
Ingredients
Mais* 57%, legumi* 30% (piselli, fagioli, lenticchie, ceci), oli vegetali (girasole, mais), proteine di pisello*, sale marino, estratto naturale di oliva
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Frequently Asked Questions
Everything you need to know about Si&No Legumi Bio.











