Fiorentini
Mais Snack al rosmarino
Product Insights
Mais Snack al rosmarino is an organic, vegan, gluten‑free corn snack produced in Italy and marketed as a salty snack. It is low in sugars (0.3 g/100 g) and free of additives, but it delivers a high carbohydrate load (73 g), moderate fat (14.9 g) and 1.2 g of salt per 100 g, resulting in a Nutri‑Score of D and a NOVA 3 classification. The product falls into the cereal‑based snack category according to the PNNS grouping.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average salty snack, this corn snack contains far less sugar, fat, saturated fat and salt, but considerably more carbohydrates and less protein and fiber.
Ingredients
Mais* 75%, oli vegetali (girasole* e mais*), amido di mais*, sale, rosmarino* 0,6%, erbe aromatiche*, spezie*, aroma naturale di spezie. *da agricoltura biologica
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Frequently Asked Questions
Everything you need to know about Mais Snack al rosmarino.
