
Product Insights
Snack with organic legumes not fried is a plant‑based snack containing 57.4% corn, 30% legumes, vegetable oil, pea protein, sea salt and natural olive flavor. It provides 13.7 g of protein, 6.8 g of fiber and only 1.1 g of sugars per 100 g, while delivering moderate fat (10.5 g) and salt (0.9 g), earning a Nutri‑Score of B and a NOVA 4 classification. The product is organic and gluten‑free, offering a protein boost, but its ultra‑processed nature and relatively high calorie density (422 kcal/100 g) may merit careful consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical salty snacks, this product contains far less sugar (1.1 g vs 28.6 g) and salt (0.9 g vs 5.2 g), lower fat (10.5 g vs 19.2 g) and saturated fat (1.5 g vs 7.0 g), but higher protein (13.7 g vs 7.5 g), more fiber (6.8 g vs 4.1 g) and more carbohydrates (64.8 g vs 55.1 g), resulting in a slightly higher energy content (422 kcal vs 414 kcal).
Ingredients
Mais 57,4%, legumi 30%, oli vegetali (girasole, mais), proteine di pisello, sale marino, aroma naturale di oliva
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Frequently Asked Questions
Everything you need to know about Snack con legumi biologici non fritti.












