
Product Insights
Colussi’s Whole grain biscuits with crunchy cereals are a sweet snack belonging to the Sugary snacks and Biscuits and cakes families. They provide 20 g of fat, 7.5 g of fiber and 22 g of sugars per 100 g, with a moderate 0.49 g of salt, resulting in a Nutri‑Score of D. The product is classified as ultra‑processed (NOVA 4), contains no listed additives, but does include gluten, dairy and egg allergens.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack, this biscuit contains less sugar (22 g vs 28.98 g) and salt (0.49 g vs 1.98 g) but more total fat (20 g vs 17.65 g), while its saturated fat is about half the average.
Ingredients
Farina integrale di grano tenero 56% - zucchero 18% - olio di girasole - cereali croccanti 5,5% (farina di mais 3,5%, farina di frumento 0,5%, farina di riso 0,5%, zucchero 0,4%, estratto malto d'orżo 0,3%, sale 0,3%) - farina di fiocchi di grano farro 3% - burro 2,5% - fiocchi di avena 2% - latte fresco pastorizzato intero 2% - uova fresche da galline allevate a terra 2% - zucchero canna 2% - agenti lievitanti: carbonato acido di ammonio carbonato acido di sodio - latte scremato in polvere - sale - proteine del latte - aromi
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Frequently Asked Questions
Everything you need to know about Biscotti integrali con cereali croccanti.










