
Product Insights
Chocobella organic spread is a hazelnut‑and‑cocoa paste sold in a glass jar, certified organic, Fairtrade and gluten‑free, and belongs to the Sugary snacks (PNNS) group. The product is classified as NOVA 4 ultra‑processed and carries a Nutri‑Score of E, reflecting its high sugar (40.1 g per 100 g), high fat content and moderate saturated fat (4.2 g per 100 g). While the use of roasted hazelnuts, almonds and sunflower oil provides natural fats and fiber, the added raw cane sugar and the presence of milk and nut allergens offset its nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary‑snack (53.4 g sugar, 6.99 g saturated fat, 373 kcal per 100 g), Chocobella spread contains less sugar (40.1 g) and lower saturated fat (4.2 g) but delivers more than 500 kcal, making it more energy‑dense than typical products in its category.
Ingredients
(*biologique): sucre de canne brut*, 19,3% pâte de noisettes grillées*, huile de graines de tournesol*, 11,7% cacao maigre en poudre*, 10,6% lait écrémé en poudre*, pâte d'amandes pelées grillées*, beurre de cacao*, émulsifiant: lécithine de tournesol*. Sans gluten.
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Frequently Asked Questions
Everything you need to know about Chocobella pâte à tartiner bio.










