
Product Insights
Kefir is a fermented milk drink from Danone Activia, sold in a 320 g glass bottle and available in Italian retailers such as Esselunga and Coop. It belongs to the 'Milk and dairy products' and 'Milk and yogurt' groups, carries a Nutri‑Score of C (score 3) and is classified as a NOVA 3 processed food, delivering 3.3 g of protein and probiotic Bifidobacterium lactis per 100 g while containing moderate fat, saturated fat and 3.8 g of sugars. The drink offers probiotic benefits and a high whole‑milk content (88 %) without added sugar or gluten, but its cream and skim‑milk‑powder base adds calories and it is unsuitable for vegans or individuals with milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fermented dairy beverage, this kefir contains roughly half the sugar (3.8 g vs 7.46 g) and less than one‑sixth the salt (0.16 g vs 1.03 g) while providing similar protein levels and lower energy content.
Ingredients
Latte intero 88%, crema di latte, latte scremato in polvere, fermenti lattici: Streptes sp., Lactobacillus sp., Lactococcus sp., Leuconostoc sp., probiotico: Bifidus Actiregularis (Bifidobacterium lactis CNCM 1-2494), lieviti di kefir
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Frequently Asked Questions
Everything you need to know about kéfir.










