De Cecco • 500g
Linguine n° 7
Product Insights
Linguine n° 7 is a dry durum‑wheat pasta produced in Italy by De Cecco, classified in the cereal food group. It carries a Nutri‑Score of A and belongs to NOVA group 1, offering low fat (1.5 g), low sugars (3.4 g) and low salt (0.01 g) per 100 g while providing 14 g of protein. The product is high in carbohydrates (69 g) and contains gluten, which may be unsuitable for those avoiding gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for dry pasta, this linguine has far lower sugar, fat, saturated fat and salt while delivering comparable protein and higher carbohydrate content.
Ingredients
Hartweizengrieß
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Frequently Asked Questions
Everything you need to know about Linguine n° 7.
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