
Product Insights
Fiocchi di Latte is a fresh, low‑fat cheese spread belonging to the milk and dairy cheese family. It provides modest protein (9.9 g) and low fat (4.5 g) and salt (0.8 g) per 100 g, but its sugar content (2.8 g) is above the average for cheeses, resulting in a Nutri‑Score of C and a NOVA 3 processing classification. The product is labeled high‑protein and contains no additives, yet the moderate salt and higher‑than‑average sugar mean it may not suit very low‑salt or low‑sugar diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese category, Fiocchi di Latte contains far less fat (4.5 g vs 25 g) and salt (0.8 g vs 3.3 g), slightly more sugar (2.8 g vs 1.8 g) and about half the protein (9.9 g vs 20.3 g) per 100 g.
Ingredients
Formaggio fresco magro 65% (latte scremato pastorizzato, fermenti lattici, caglio microbico), crema di latte, latte scremato pastorizzato, sale, fermenti lattici.
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Frequently Asked Questions
Everything you need to know about Fiocchi di Latte.










