
Product Insights
Fiocchi Di Latte Protein is a high‑protein, low‑fat dairy curd that falls under the Milk and dairy products and Dairy desserts groups. It carries a Nutri‑Score of A but is classified as NOVA 4, reflecting its ultra‑processed nature and the presence of the preservative potassium sorbate and a modest 0.7 g of salt per 100 g. While it offers 12 g of protein and only 0.5 g of fat, its sugar content is low and its salt level is slightly above the average for similar dairy desserts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average dairy‑dessert values, Fiocchi Di Latte Protein contains far less sugar, fat and saturated fat, substantially more protein, but a slightly higher salt level.
Ingredients
LATTE scremato, yogurt magro, proteine del LATTE, sale, fermenti lattici, sorbato di potassio
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Fiocchi Di Latte Protein.











