Sacla' • 190 g
Organic Vegetarian Pesto Basil
Product Insights
Organic Vegetarian Pesto Basil is a 190 g glass-jar pesto from Sacla', positioned as an organic vegetarian green basil sauce. It falls under the Fat and sauces / Dressings and sauces category, carries a Nutri-Score of D, is classified as ultra-processed (NOVA 4), and features high fat, moderate salt and saturated fat, low sugars, with milk listed as an allergen. Positive aspects include organic sunflower oil, fresh basil and a cheese component that adds flavor, while negative aspects are the presence of dairy, a processed additive (lactic acid, E270), high fat content and the ultra-processed nature of the product.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, its sugar (1.9 g) and salt (1.2 g) are well below the category averages of 10.95 g sugar and 5.02 g salt per 100 g, while its saturated fat (4.5 g) exceeds the typical 2.14 g and its energy (~440 kcal) is roughly double the average.
Ingredients
sunflower seed oil*, basil* 37%, cheese" (milk"), cashew nuts tan fakes", rice syrup*, natural flavourings (milk"), acidity regulator: lactic acid, garlic powder, sat, a ingn oive oilf, pine kernels*, *organic ingredients refrigerate
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Frequently Asked Questions
Everything you need to know about Organic Vegetarian Pesto Basil.
