Sapori • 175 g
Cantuccini Toscani IGP almond
Product Insights
Cantuccini Toscani IGP almond are traditional Tuscan almond biscotti presented as a sweet snack belonging to the sugary‑snacks and biscuits‑and‑cakes family. The product carries a Nutri‑Score of E and falls into the ultra‑processed NOVA 4 category, reflecting its high added‑sugar content (32 g per 100 g), moderate fat (18 g) and the presence of additives such as disodium diphosphate (E450i) and sodium bicarbonate (E500ii). While it offers a decent amount of protein (10 g) and dietary fiber (4.7 g) from almonds and wheat, it also contains common allergens (eggs, milk, gluten, nuts) and a modest salt level (0.75 g), which may limit its suitability for some diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (28.98 g sugar, 17.65 g fat, 1.98 g salt per 100 g), this cantucci delivers higher sugar (32 g) and fat (18 g) but lower salt (0.75 g).
Ingredients
Wheat flour - sugar 30% - almonds 20% - fresh pasteurized barn egg yolk 4.8% - fresh pasteurized barn eggs 4.8% - fresh pasteurized whole milk 4.8% - butter - honey 0.5% - raising agents: disodium diphosphate, sodium bicarbonate - salt - flavourings. May contain soy, other nuts and mustard.
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Frequently Asked Questions
Everything you need to know about Cantuccini Toscani IGP almond.
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