Prato Belli, Biscottificio Belli • 200 g
Cantuccini Toscani IGP aux amandes
Product Insights
Cantuccini Toscani IGP aux amandes are traditional Italian almond biscuits produced in Tuscany and carry the protected IGP label, indicating regional authenticity. They belong to the Sugary snacks group, carry a Nutri-Score of D and are classified as ultra‑processed (NOVA 4), reflecting the presence of several additives such as ammonium bicarbonate, diphosphate disodique (E450i) and carbonate acid sodium (E500ii). Nutritionally, the snack offers 9.7 g of protein and 4.7 g of fiber per 100 g but also contains a high 35 g of sugar, moderate fat (15.7 g) and very low salt (0.06 g, low), and it includes allergens like eggs, gluten, milk and nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical sweet‑snack averages, this cantucci has more sugar (35 g vs 28.98 g) and carbohydrates (69 g vs 59.6 g), higher protein (9.7 g vs 6.33 g) and fiber (4.7 g vs 3.07 g), but lower total fat, saturated fat and markedly lower salt.
Ingredients
Farine de _froment_, sucre, _amandes_ (20%), _œufs_ pasteurisés entiers, jaune d'_œuf_ pasteurisé, _beurre_, miel mille fleurs, sel, poudre levante : ammonium bicarbonate, diphosphate disodique, carbonate acide de sodium, arômes
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Frequently Asked Questions
Everything you need to know about Cantuccini Toscani IGP aux amandes.
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