kraft
fettine classiche
Product Insights
Fettine classiche are sliced processed cheese portions marketed by Kraft and labelled as gluten‑free. They belong to the milk and dairy product group, carry a Nutri‑Score of D and are classified as an ultra‑processed (NOVA 4) food due to the inclusion of melted‑cheese processing salts, sodium citrate and citric acid. Although they provide 17 g of protein per 100 g, they contain high levels of saturated fat (9 g) and salt (2.75 g) and a relatively high sugar content (5.8 g), which detracts from their overall nutritional profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with average sliced cheeses, fettine classiche contain about three times more sugar (5.8 g vs 1.83 g) while their total fat (14 g), saturated fat (9 g) and salt (2.75 g) are all lower than the category averages of 25 g, 15.3 g and 3.3 g respectively.
Ingredients
FORMAGGI, siero di LATTE concentrato, acqua, proteine del LATTE, BURRO (contiene LATTE), siero di LATTE in polvere, sali di fusione: citrati di sodio, sale, correttore di acidità: acido citrico.
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Frequently Asked Questions
Everything you need to know about fettine classiche.
