Marilan • 450g
Pão de Sanduíche Forma
Product Insights
Pão de Sanduíche Forma belongs to the Cereals and Potatoes and Bread families, offering a low‑fat, low‑saturated‑fat profile with 8.4 g of protein per 100 g. It carries a Nutri‑Score of C and is classified in NOVA group 4, indicating an ultra‑processed product that contains added sugars, calcium propionate (E282), sorbic acid (E200) and flavorings. While it is free from cholesterol and trans fats, it still contains moderate amounts of sugar and salt and is not suitable for gluten‑free or low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced bread, this sandwich loaf has slightly higher sugar (5.6 g vs 4.79 g per 100 g) but noticeably lower fat (2.4 g vs 5.52 g) and salt (0.82 g vs 3.95 g).
Ingredients
Farinha de trigo enriquecida com ferro e ácido fólico, açúcar, óleo de soja, sal, propionato de cálcio, ácido sórbico, aromatizante
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Frequently Asked Questions
Everything you need to know about Pão de Sanduíche Forma.
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